பொங்கலோ பொங்கல்! Happy Pongal!
This harvest festival is celebrated by the Tamil community over four days, from yesterday till Saturday, with each day accorded with special significance and practices. You may know about the joyful custom of letting a pot of milk, rice and jaggery boil over, representing abundance and prosperity. This is usually done on the second day (which is today) and is also what gives the festival its name, as Pongal means to ‘overflow’.
This year’s celebrations are somewhat subdued due to the pandemic. There’s still the Pongal light up at Little India to enjoy and plenty of online activities to tune in to here: https://pongal.sg/
May this season be filled with hope, blessings, and prosperity for everyone! – LHL
The Pongal dish being prepared at the Bukit Panjang Pongal Festival in 2020. / MCI Photo by Clement)
同時也有272部Youtube影片,追蹤數超過667萬的網紅Travel Thirsty,也在其Youtube影片中提到,Bluefin tuna is one of the most highly prized fish used in Japanese raw fish dishes. About 80% of the caught Atlantic and Pacific bluefin tunas are co...
the four season 在 美國在台協會 AIT Facebook 八卦
💕「愛台灣,我的選擇」系列第7發:投手麥克·羅力的棒球生涯⚾️
我在紐澤西長大,我太太在長島長大,我們是在維拉諾瓦大學念書的時候相遇,那時候我參加選秀加入了舊金山巨人隊,並開始到亞利桑那州的斯科茨代爾春訓。因為很喜歡當地環境,我們在那買了房子並有了兩個小孩,一個剛滿五歲的兒子和三歲的女兒,他們每年都會來台灣待三到四個月。我第一次來台灣是2012年的八月,當時我在長島打棒球,後來有幸獲得來台灣打中華職棒的機會。其實我本來計畫要在2012年的賽季結束後退休,很高興能來台灣效力於Lamigo桃猿隊,回頭看這個決定真是對極了!我和太太都很開心。棒球是相當國際化的運動,各地的比賽都差不多,但台灣的比賽氛圍就是不一樣,台灣球迷的熱情與活力跟美國明顯不同,不是說美國的球迷不熱情,但台灣球迷會在場邊唱歌歡呼,賣力應援炒熱氣氛,感覺很特別也很有趣。我在台灣只有好的經驗,我太太和小孩都很愛來台灣,這裡的文化很棒,台灣人非常友善且熱心助人。台灣是一個很安全的地方,我的家人來這裡時生活得很快樂,需要幫忙時也能獲得很多幫助。台灣帶給我們很多很美好的經驗,我們真的非常幸運能受到台灣人的熱情歡迎。
⚾️ 麥克·羅力目前為富邦悍將隊的投手,他最早於2012年加入中華職棒,2015年再度來台發展。他曾打過美國小聯盟、美國職棒獨立聯盟、墨西哥聯盟、中華職棒和韓國職棒。
💕Why I Chose Taiwan #7 💕
I grew up in New Jersey. My wife grew up on Long Island. We went to Villanova University, that’s where we met, and from there I was drafted by the San Francisco Giants and started going to Spring Training out in Scottsdale, Arizona and we both fell in love with it out there...ended up buying a house and we now have two kids. We have a boy who just turned five years old and our daughter is three. They come out every year to Taiwan for three or four months. I first arrived in Taiwan in August of 2012. I was playing baseball back in Long Island and I got an opportunity to come over here and play in the CPBL. I was excited about the opportunity. I was actually planning on retiring from baseball at the end of that season in 2012, but thankfully I got the opportunity to come out here and play for the Lamigo Monkeys. I’m very happy I made that decision. My wife and I couldn’t be happier with it. Baseball is pretty universal. The game itself is pretty much the same everywhere, but the atmosphere here is honestly different. The excitement the fans here bring to the stadium and the noise and the passion is clearly different than back in the United States. Not that there isn’t passion the in the U.S., but the fans here, they sing and cheer. They are so involved in the game, and that’s pretty unique and fun to be a part of. But the baseball itself is universal. My experience in Taiwan is nothing but positive. My wife and my kids really love coming out here. The culture is great and the people here are extremely friendly and helpful. It’s such a safe place to be that when my family does come out here, they can live their lives happily and get help when they need it. It makes for a great experience for us, and we have certainly been very fortunate to be welcomed here by the people in Taiwan.
⚾️ Mike Loree is a pitcher for the Fubon Guardians. He firstly joined CPBL in 2012 and returned in 2015. He has played in the U.S. Minor League, Independent League, Mexican League, CPBL and KBO League.
the four season 在 詹喬愉 - 三條魚Tri Fish Facebook 八卦
動態回顧跳出十年前的這一天,我在大小霸山~
The FB Dynamic review show me this day ten years ago, I was in Mt.Papak waqa~
十年前的雪況,與現在的雪況...「哎呀,今年是暖冬啦!」,每年都聽到這句話,是否也太多年了~
Compare the condition of snow ten years ago, and the poor condition of snow now... "Oh, this year has a warm winter!" I hear this sentence every year. Is it too many years~
這真的是全球暖化的影響,還是地球間冰期的正常起伏?
我真的不知道...
Is this really the effect of global warming, or is it the normal ups and downs of weather in the interglacial period?
I really do not know...
只是很懷念四季分明的山,每個季節都獨具風格。
I just miss the mountains with four clear distinct seasons, each season has its own style.
#大霸尖山 #taiwan #mountain
the four season 在 Travel Thirsty Youtube 的評價
Bluefin tuna is one of the most highly prized fish used in Japanese raw fish dishes. About 80% of the caught Atlantic and Pacific bluefin tunas are consumed in Japan. The fish is renowned for fetching high bids at the first auction of the year in Tokyo's Tsukiji Market. The world’s most expensive fish is the 222-kilogram bluefin tuna that sold for $1.8 Million (155.4 million yen) in January 2017.
In this video, a large tuna is separated into sections of differing grades and prepared into a delicious sushi meal.
Japanese began eating tuna sushi in the 1840s, when a large catch came into Edo [old Tokyo] one season. A chef marinated a few pieces in soy sauce and served it as nigiri sushi. At that time, these fish were nicknamed shibi — "four days" — because chefs would bury them for four days to mellow their bloody taste.
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the four season 在 {{越煮越好}}Very Good Youtube 的評價
無需疏針的燒肉:
材料:
腩肉一斤
調味料:
鮑魚汁1湯匙
豉油1 1/2湯匙
生抽或五香粉1/4湯匙
(以上調味料可隨個人口味增或減)
處理:
1. 洗淨豬腩肉,擎乾水。
2. 廚紙索乾水。
3. 粗/幼鹽搽上腩肉皮,醃15分鐘。
4. 腩肉自動出水的時候,用廚紙索乾。
(將第3、第4,兩個步驟,重覆做4次。)
5. 將腩肉的底部向下,以便容易吸收調味料。
6. 不要封保鮮紙,將腩肉放在4 C雪櫃最高的一格,冷氣調至最大,將腩肉雪藏24~36小時,腩肉就會變硬。
7. 過了36小時後,腩肉已變硬,放室溫30分鐘。
8. 可以在腩肉底部橫切3刀。
9. 在豬皮上塗上白醋,1分鐘後,再搽1次白醋。
烹調:
1. 放入光波爐,調至250度,光波1個小時,每20分鐘檢查一次情況。
2. 40分鐘後,反轉底部,用175度火力,光波20分鐘,完成。
3. 攤凍10分鐘後,可以斬件,上碟。
Roasted pork in halogen cooking pot:
Ingredients:
Pork belly 1 catty
Seasoning:
Abalone sauce 1 tbsp
Light soya 1 1/2 tbsp
sauce
Five spices 1/4 tbsp
powder
Steps:
1. Wash pork belly, hang dry.
2. Dry the pork belly with kitchen towel.
3. Season the pork belly with cooking or table salt for 15 minutes.
4. Waterdrops will be come out from the pork belly, use kitchen towel to absorb it.
(Repeat step 3 and step 4 four times.)
5. Put the belly skin face up, this will help the belly absorb seasonings.
6. No need to use cling wrap, put it on the toppest layer of the refrigerator, then turn the temperature to the lowest in order to make the belly hard.
7. 36 hours later, the belly becomes hard, leave it in room temperature for 30 minutes.
8. Cut three times vertically at the bottom of the belly.
9. Brush white vinegar on the skin of the belly, repeat one minute later.
Steps:
1. Put into halogen cooking pot, 250 C, cook for 1 hour, check the status every 20 minutes.
2. The belly has been cooked for 40 minutes, reverse to the other side, cook at 175 C for the rest 20 minutes.
3. Take the belly from halogen cooking pot, cool it down for 10 minutes.
4. Cut properly, serve.
大家入呢個網址 ?我幾佰多條片?全部可以睇曬?https://goo.gl/cuyAZa
炆牛腩?超越100000人收看次數
https://youtu.be/To7KVPRUqTY
咖哩牛腩?超越100000人收看次數
https://youtu.be/ZkqbNuX2Hro
燒肉 火肉 燒腩仔https://youtu.be/t11hssywVjc
電飯煲黑椒紅燒肉https://youtu.be/zHPKjmWZCDA
冬瓜火腩https://youtu.be/OJzNCs0DhQM
叉燒 電飯煲做到 https://youtu.be/nIGTd3uAgOc
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the four season 在 pennyccw Youtube 的評價
Allen Iverson's eighth career 40-point game had a nice little unexpected bonus -- a victory for the Philadelphia 76ers.
Iverson scored 41 points, upstaging Shaquille O'Neal and Kobe Bryant, as the 76ers defeated the Los Angeles Lakers, 105-90, for their fourth win in five games.
In two-plus seasons, Iverson had seven previous games with 40 or more points and the 76ers lost them all. On February 12, the NBA scoring leader had a league season-high 46 points in a 98-94 loss to the San Antonio Spurs.
"When I score 40 points, we've lost," Iverson said. "Tonight, we won, and I guess I finally got the monkey off my back. I didn't know what I had until I came out of the game at the end and looked up at the scoreboard. I saw what I had and said, `I hope it doesn't come back to haunt me.'"
Working primarily against Philadelphia native Bryant, Iverson shot 17-of-36 from the field. He scored between nine and 12 points in every period and added a season-high 10 assists and five rebounds.
"I wanted to get off to a good start," Iverson said. "Some earlier shots were going off the rim, then all of a sudden, my shots began to drop. My teammates began to get the ball to me, they did a good job as always of getting me the ball in the right spot, and I was able to make the big shots at the end."
"The little kid was phenomenal," Sixers coach Larry Brown said. "I had to take him out at the beginning just to calm him down because he was really wired. Yeah, he took a lot of shots, but for the most part, his selection was good."
With 55 seconds left, he exited to a thunderous ovation and a chant of "Beat LA" from the First Union Center crowd that recalled the rivalry between these teams from a generation ago.
O'Neal and Bryant scored 23 points each for the Lakers, who fell to 1-3 on their six-game road trip. Los Angeles has lost its last three meetings with Philadelphia, with Iverson averaging 34.3 points. The 76ers had not beaten the Lakers three straight times since the 1981-82 and 1982-83 seasons, when the teams met in consecutive NBA Finals.
"This team has come a long way," Brown said. "I hope we can keep a level head, where they can expect to play well against the good teams, as well as playing well against teams with records worse than theirs."
Lakers forward Dennis Rodman missed his fourth straight game due to an excused absence for personal reasons. With the mercurial Rodman in the lineup, Los Angeles is 9-0. Without him, it is just 8-9.
"We'll welcome him with open arms when he comes back," Lakers coach Kurt Rambis said. "But I have no idea when he's coming back."
"He's obviously a factor," O'Neal said. "He has personal problems, whatever that means, nobody really knows. I don't think about it. I know the organization will do what they have to do."
O'Neal was saddled by foul trouble, eventually fouling out with just four rebounds midway through the final period. He also missed 5-of-12 free throws and committed five turnovers.
Iverson thoroughly outplayed O'Neal and Bryant in the third quarter, when the Sixers took control. After a 3-pointer by Glen Rice -- his first basket of the game -- gave the Lakers a 56-54 lead, Iverson made a jumper and 3-pointer and set up two baskets during a 12-2 burst that gave Philadelphia a 66-58 lead with 5:50 remaining.
Iverson buried a 22-footer to trigger a 6-0 spurt. Tyrone Hill and Aaron Mckie made free throws before Iverson fed Theo Ratliff for a dunk and a 74-62 bulge with 2:02 left in the period.
"For the most part, we did what we wanted to do," Lakers coach Kurt Rambis said. "We forced him (Iverson) to take a lot of outside shots. Unfortunately for us, he made a lot of them."
"Coach Brown noticed that we didn't defend the pick-and-roll very well, so he let Allen run the pick-and-roll and they did a very good job of setting screens and getting him open," Bryant said.
O'Neal and Bryant combined for no baskets in the third quarter as the Lakers shot just 17 percent (3-of-18). Iverson scored 11 in the period, which ended with Philadelphia holding a 76-67 lead.
Iverson had a jumper and 3-pointer early in the fourth quarter before a 3-pointer by Rice and a dunk by Robert Horry pulled Los Angeles within 83-77 with 9:44 to go. Iverson made a pair of free throws and a technical foul shot on O'Neal. Matt Geiger hit a jumper and two free throws off O'Neal's fifth foul as the Sixers rebuilt the lead to 90-77 with 6:33 left.
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